The beef industry will change more in the next 10 years than it has in the last 50 years. We’re in good shape. Our breed is well thought of. We have wonderful programs.
Joe Hampton, American Angus Association President
The beef industry will change more in the next 10 years than it has in the last 50 years. We’re in good shape. Our breed is well thought of. We have wonderful programs.
Joe Hampton, American Angus Association President